[vc_row full_width=”stretch_row_content_no_spaces” css=”.vc_custom_1629180470456{margin-top: -30px !important;}”][vc_column][vc_single_image image=”274″ img_size=”full” alignment=”center”][/vc_column][/vc_row][vc_row full_width=”stretch_row_content_no_spaces” css=”.vc_custom_1629454388571{background-color: #c73639 !important;}”][vc_column][vc_custom_heading text=”Diploma in Bakery and Confectionary” font_container=”tag:h2|text_align:center|color:%23ffffff” google_fonts=”font_family:Angkor%3Aregular|font_style:400%20regular%3A400%3Anormal” css=”.vc_custom_1629454426643{margin-top: -10px !important;}”][/vc_column][/vc_row][vc_row gap=”25″ disable_element=”yes” css=”.vc_custom_1628936303949{margin-top: -10px !important;}”][vc_column width=”1/3″][vc_single_image image=”231″ alignment=”center”][vc_column_text]
SHM-02
Program Code
[/vc_column_text][/vc_column][vc_column width=”1/3″][vc_single_image image=”230″ alignment=”center”][vc_column_text]
Graduation
Level
[/vc_column_text][/vc_column][vc_column width=”1/3″][vc_single_image image=”229″ alignment=”center”][vc_column_text]
3 Years
Duration
[/vc_column_text][/vc_column][/vc_row][vc_row full_width=”stretch_row_content” el_class=”pagepadding pagemargin”][vc_column width=”1/2″][vc_row_inner][vc_column_inner][vc_column_text]
Programme Overview
Baking is a highly demanded and sought after skill in today’s day and age. It is not only sought after, it also comes with its own set of perks and benefits. One of the major benefit of studying bakery and confectionery is the job prospects and career options in the field. Baking courses offer a number of job opportunities not just at the local and national level, but also at an international level. The certification in professional courses in bakery arts or a degree in hotel management serves as the best route for progression in this profession.
[/vc_column_text][/vc_column_inner][/vc_row_inner][/vc_column][vc_column width=”1/2″][vc_row_inner][vc_column_inner][vc_single_image image=”165″ img_size=”full” css=”.vc_custom_1629443263692{margin-bottom: 30px !important;}”][/vc_column_inner][/vc_row_inner][/vc_column][/vc_row][vc_row disable_element=”yes” css=”.vc_custom_1628938946828{margin-top: 50px !important;margin-right: 40px !important;margin-left: 40px !important;}”][vc_column width=”1/2″][vc_row_inner][vc_column_inner][vc_column_text]
Programme Objectives
The B.Sc. – Hospitality and Hotel Administration is a program offered by IHM Hisar that was drafted with the following objectives:
- The course familiarizes the students with the Hospitality/Tourism Business & Management.
- The course is blend of theory and practical to develop a professional attitude & skills for trade in students.
- Being professional in nature the course aims to inculcate professional values & ethics with focus on hospitality/tourism management & operations.
- Various advancements in the catering technology are taught to the students as well.
[/vc_column_text][/vc_column_inner][/vc_row_inner][/vc_column][vc_column width=”1/2″][vc_row_inner][vc_column_inner width=”5/6″][vc_column_text]
Programme Outcomes
What is to be expected as an outcome of the program BHMCT at OSGU, the best college for hotel management is that the candidates shall be trained in the field and will have an understanding of multiple aspects in the industry as well. They have been prepared for the profession by an expert faculty in every way possible.
Their education will not be limited to the operations and working of the field, the candidates will have their communication, leadership and other interpersonal skills developed as well. Their determination is something that will make them thrive in their careers and contribute to the organization where they have been employed.
The learners/students shall be able to practice and exhibit the in-depth industry integrated operational knowledge, technical skills regarding front office, housekeeping, F&B service and Food production in hospitality industry.
[/vc_column_text][/vc_column_inner][vc_column_inner width=”1/6″][/vc_column_inner][/vc_row_inner][/vc_column][/vc_row][vc_row full_width=”stretch_row_content” el_class=”pagepadding pagemargin”][vc_column width=”1/2″][vc_row_inner][vc_column_inner][vc_column_text]
Career Path
Hotel Management as well as catering are a fascinating field of study. Furthermore, it is also an industry that renders a wide scope to the aspirants. At IHM Hisar, we believe that it is our duty to help the students take their first steps in their careers. When the course has completed, the potential candidates with their given skill set and aptitude scores, can enter either of the following career paths –
- Further studies to pursue UG and PG Degrees.
- Entrepreneurship
- Restaurant Manager
- Executive Housekeeper
- Retail Manager
- Hotel Manager
- Jobs in Teaching and Education
- Accommodation Manager
- Becoming an Entrepreneur
- Front Desk Clerk
[/vc_column_text][/vc_column_inner][/vc_row_inner][/vc_column][vc_column width=”1/2″][vc_row_inner][vc_column_inner width=”5/6″][vc_single_image image=”179″ img_size=”full” css=”.vc_custom_1629443292830{margin-top: 30px !important;}”][/vc_column_inner][vc_column_inner width=”1/6″][/vc_column_inner][/vc_row_inner][/vc_column][/vc_row][vc_row full_width=”stretch_row_content_no_spaces” css=”.vc_custom_1629440593816{margin-top: 50px !important;background-color: #c73639 !important;}” el_class=”pagepadding”][vc_column][vc_custom_heading text=”Eligibility Criteria” font_container=”tag:h2|text_align:center|color:%23ffffff” google_fonts=”font_family:Arimo%3Aregular%2Citalic%2C700%2C700italic|font_style:400%20regular%3A400%3Anormal” css=”.vc_custom_1629454105829{background-color: #c73639 !important;}”][vc_row_inner css=”.vc_custom_1628934656547{margin-right: 40px !important;margin-left: 40px !important;}”][vc_column_inner][vc_column_text]
Minimum percentage and others criteria for admission will be as per UGC/ Concerned Regulatory Bodies.
Provided below are the criteria that need to be met for the given course.
[/vc_column_text][/vc_column_inner][/vc_row_inner][vc_row_inner css=”.vc_custom_1628934670794{margin-right: 40px !important;margin-bottom: 50px !important;margin-left: 40px !important;}”][vc_column_inner width=”1/2″][vc_column_text]
For National Students
- 10+2 students (any stream), must have studied English as one of the subjects
[/vc_column_text][/vc_column_inner][vc_column_inner width=”1/2″][vc_column_text]
For International Students
- Rule framed by NCHMCT and notified in its website will be followed for deciding the eligibility and admission of International students to various courses offered in IHM, Hisar.
[/vc_column_text][/vc_column_inner][/vc_row_inner][/vc_column][/vc_row][vc_row full_width=”stretch_row_content_no_spaces” css=”.vc_custom_1629440617296{background-color: #e0e0e0 !important;}” el_class=”pagepadding”][vc_column][vc_column_text]
How to Apply
[/vc_column_text][vc_row_inner css=”.vc_custom_1628934712042{margin-right: 40px !important;margin-left: 40px !important;}”][vc_column_inner][vc_column_text css=”.vc_custom_1628935159505{margin-top: 30px !important;margin-bottom: 30px !important;}”]Any queries you have about the admissions and related matters, you can fill out the Admission Enquiry form; if you are unable to make a decision on deciding the program, book a free tele-counseling session with us; If you are sure about a program you are enrolling for, you can go ahead fill out the online application.[/vc_column_text][/vc_column_inner][/vc_row_inner][vc_btn title=”Apply Now” style=”custom” custom_background=”#c73639″ custom_text=”#ffffff” size=”lg” align=”center” css_animation=”bounceInDown” css=”.vc_custom_1629454450384{margin-bottom: 60px !important;}”][/vc_column][/vc_row]