IHM Hisar
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About IHM Hisar

OSGU, IHM Hisar motivate students to learn holistically through research, field trips, surveys, real-time practice with frequent industry visits and develop international perspectives through sharing of ideas with international guest lecturers.

The students are challenged intellectually to develop their analytical thinking, sense of responsibility and their integrated approach to solving business problems in the real world.

Guest lectures and workshops conducted by renowned Industry experts are some of the daily chores in their life at this stage.

B.Sc. - Hospitality and Hotel Administration

B.Sc. - Hospitality and Hotel Administration

Hotel Management as well as catering are a fascinating field of study. Furthermore

Diploma in Bakery and Confectionary

Diploma in Bakery and Confectionary

Baking is a highly demanded and sought after skill in today’s day and age.

Diploma in Food and Beverage Service

Diploma in Food and Beverage Service

The Food and Beverage Service studies deals with the hospitality industry like the sectors that serve food like hotels, restaurants etc

Diploma in Food Production

Diploma in Food Production

Food Production is a department in the hotel management and hospitality sector which is involved in preparation of food.

Diploma in Housekeeping

Diploma in Housekeeping

Diploma in Housekeeping is a certification course in which curative theoretical as well as practical knowledge

Diploma in Front Office

Diploma in Front Office

This course enables a student to develop their communication skills. This is the best course for personality development.

Regulatory Approvals, Affiliation and Accreditations

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mhrd
Minstry of Tourism
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Indira Gandhi National Open University

Placement Partners

Hilton
marriott
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French Lick Resort
Holiday Inn
Mayfair